Food Engineering

food engineering and technology   Dan food technology colleges mumbai

Food Engineering and Technology , H K Sharma, Ashutosh Upadhyay, 9789383305483

Special emphasis is given to fundamental and applied research findings that have potential for enhancing product quality, extend shelf life of fresh and B Tech Food Technology programme is a Four-Year undergraduate degree programme after 10+2 level of education with Physics, Chemistry, Biology or Maths

bc game sign in Welcome to Department of Food Engineering and Technology The Department of Food Engineering and Technology was established in then UDCT in 1943 A four year Food Technology degree programme produces competent food professional graduates imbibing leadership qualities and ethical responsibilities Click to