Food Science & Technology

website btech food technology Tech Food Technology degree programme The main mission of the programme is to impart students with vibrant technical & analytical skills to handle all the btech food technology BTech In Food Technology is a 4-year undergraduate degree program that is divided into 8 semesters it deals with the study of Food processing,

btech food technology There are ample job opportunities after completion of this course Graduates of this course can take up work as technical brewers, food safety officers, quality  Career Opportunities · PEO1: Be efficient Food analysts with quality knowledge and essential skills as per the industry needs · PEO2: To provide the strong  The College of Fish Nutrition and Food Technology was instituted at the Madhavaram Campus by TNJFU on 17 September 2018 and the B Tech Food Technology programme

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